Menu Enter a recipe name, ingredient, keyword...

Grandma's Shortbread Cookies

By

Buttery and very smooth texture to these cookies!

Google Ads
Rate this recipe 4.5/5 (54 Votes)
Grandma's Shortbread Cookies 1 Picture

Ingredients

  • 1 cup butter
  • 1/2 cup icing sugar
  • 1/2 cup cornstarch
  • 1 1/2 cups flour
  • Green and red glazed cherries, quartered

Details

Servings 24
Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

Cream butter and sifted icing sugar together.
Sift flour and cornstarch together and slowly add to butter and sugar mixture.
Beat with beaters until well blended.

Take a fairly level tablespoon full of cookie dough and roll into ball. Place rolled balls on cookie sheet. Gently flatten with a fork. Put a quarter of a glazed cherry on top of each cookie.

Bake for 20 minutes at 300 degrees. Bottoms should be just barely brown but sides of cookie should not be brown at all.

‚Äč

Review this recipe