Mom's BBQ Beef

By vail28

Ingredients

• 3-4 lbs. stew beef
• 2 c chopped onion
• 4 cloves garlic
• 1/4 c butter
• 4 tsp. paprika
• 2 tsp. dry mustard
• 6 tbsp. brown sugar
• 6 tbsp. vinegar
• 6 tbsp. worsteshire
• 2 cans tomato paste

Preparation

Step 1

Simmer beef cubes 4 hours with 4 tsp. salt, covered, until tender.

Shred meat. Skim fat from broth.

Saute onions and garlic. Add 1 c broth and rest of ingredients. Simmer five minutes, add meat. Simmer 1/2 hour.