Hamburger Vegetable Soup

By á-6498

Ingredients

• 1 Ib ground beef
• c sliced celery
• 3 c water
• 4 tsp salt
• 1 bay leaf
• 1 c chopped
• 1 c diced potatoes onion
• 1 c sliced carrots
• 1/4 tsp basil
• 1 c shredded cabbage
• 1/4 tsp thyme
• 1/4 c rice
• 4 c tomatoes

Preparation

Step 1

Lightly brown beef and onion in Dutch oven. Drain. Add remaining ingredients, bring to a boil. Cover and simmer for 1 hour.