One Step Pound Cake

By JudyS

Ingredients

• 2-1/4 c flour
• 2 c sugar
• 1/2 tsp salt
• 1/2 tsp baking soda
• 1 tsp vanilla
• 1 c oleo - softened
• 1 carton (8 oz) orange or pineapple yogurt OR 1 c (8 oz) sour cream
• 3 eggs
• 1 tsp grated lemon peel (if desired)
• Bundt or Tube Pan

Preparation

Step 1

Preheat oven to 325 degrees

Lightly spoon flour into measuring cup - level off
Combine all ingredients in large bowl - blend at low speed
Beat 3 minutes at medium speed
Pour into greased & floured tube pan

Bake in 325 degree oven 60-70 minutes or until done

place on cooling rack to cool
Cool cake in pan 15 minutes
Remove from pan
Cool completely