Blueberry Apple Pie
By moddie2bert
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- Topping:
- 2 cups sliced and peeled tart apples
- 2 cups frozen blueberries
- 1 cup sugar
- 2 tablespoons flour
- 2 tablespoons butter
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 to 3 tablespoons lemon juice
- a 9-inch pie shell
- 2 tablespoons flour
- 2 tablespoons butter
- 1 tablespoon sugar
Details
Preparation
Step 1
Combine all ingredients and place in the pie shell. Mix topping ingredients together and sprinkle over the top. Bake at 450°F for 15 minutes then 350°F for 30 minutes more.
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