Kahlua Cake

By OLLY

Ingredients

• 1 pkg. Swiss chocolate cake mix
• 1 3 3/4 oz pdg. instant vanilla pudding
• 4 eggs
• 1 pt. sour cream
• 3/4 c. oil
• 1/2 c. Kahlua
• 6 oz chocolate chips

Preparation

Step 1

Mix cake mix and pudding mix together.

Add eggs, sour cream, oil, Kahlua & chocolate chips.

Pour into greased Bundt pan. Bake 1 hour. When cool, sprinkle with powdered sugar.