- 8
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Ingredients
- 1/2 cup flour
- 1/2 cup sugar
- 1/4 tsp. baking powder
- 1/4 tsp. kosher salt
- 1/2 cup rolled oats
- 1/3 cup melted unsalted butter
- 2 tbsp. heavy cream
- 2 tbsp. light corn syrup
- 1 tbsp. vanilla extract
Preparation
Step 1
MAKES 8 DOZEN
1. Heat oven to 375°. Whisk together flour, sugar, baking powder, and salt in a bowl; add oats, butter, cream, corn syrup, and vanilla, and mix until evenly combined.
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