BRAN MUFFINS

By junospride

Dessert

Ingredients

• 1/2 lb Butter or Margarine (creamed)
• 4 Eggs
• 1 qt Buttermilk
• 2 cups Sugar
• 5 cups Flour (all purpose)
• 2 cups boiling Water
• 5 tsp Baking Soda
• 4 cups All Bran
• 2 cups Bran Flakes

Preparation

Step 1

Cream Butter, add next 6 ingredients and mix slowly, add
Water and Baking Soda. Stir in Brans.
Refrigerate Batter and use as needed.
Bake in 375 deg. oven for 30 mins.