- 1
- 10 mins
- 30 mins
0/5
(0 Votes)
Ingredients
- 2 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
- 2 eggs, separated
- 1/2 cup oil
- 2 cups milk
Preparation
Step 1
1 Sift the dry ingredients together in a large bowl. 2 Separate the eggs. 3 In small bowl, beat egg whites until stiff. 4 Mix together the egg yolks, milk and oil and stir slightly. 5 Add to dry ingredients and mix well. 6 Fold in beaten egg whites.