- 6
4/5
(1 Votes)
Ingredients
- 1 cup butter or margarine, softened
- 1 1/2 cups light brown sugar, firmly packed
- 1/2 cup sugar
- 2 eggs
- 2 tsp vanilla
- 2 cups flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 cups semisweet chocolate chips
- 1 cup peanut butter chips
- 3/4 cup butterscotch chips
Preparation
Step 1
Cream butter and sugars. Beat in eggs and vanilla.
Combine flour, baking soda, baking powder, and salt; gradually add to creamed mixture. Stir in chips.
Drop by heaping teaspoonfuls onto greased baking sheets. Bake in a preheated 350 F oven for 10 to 12 minutes or just until done. Do not overbake.