Chocolate Chip Zucchni Muffins

Chocolate Chip Zucchni Muffins
Chocolate Chip Zucchni Muffins

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups all-purpose flour

  • 3/4

    cup sugar

  • 1

    teaspoon baking soda

  • 1

    teaspoon ground cinnamon

  • 1/2

    teaspoon salt

  • 1

    egg, lightly beaten

  • 1/2

    cup vegetable oil

  • 1/4

    cup milk

  • 1

    tablespoon lemon juice

  • 1

    teaspoon vanilla extract

  • 1

    cup shredded zucchini

  • 1/4

    cup miniature semisweet chocolate

  • chips

  • 1/4

    cup chopped walnuts

Directions

In a bowl, combine flour, sugar, baking soda, cinnamon and salt. Combine the egg, oil, milk, lemon juice and vanilla; mix well. Stir into dry ingredients just until moistened. Fold in zucchini, chocolate chips and walnuts. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350 degrees F for 20-25 minutes or until muffins test done.

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