Chicken Pasta With Smoked Gouda

By á-170456

Ingredients

• 1 1/2 pounds boneless chicken tenders
• 2 small zucchini halved, and sliced 1/8" thick
• 1 package chicken gravy mix - (1 oz)
• 2 tablespoons water
• Salt to taste
• Freshly-ground black pepper to taste
• 1 pinch ground nutmeg fresh if possible
• 8 ounces fresh Gouda cheese grated
• 2 tablespoons evaporated milk or light cream
• 1 large tomato chopped
• 4 cups cooked macaroni or small shell pasta

Details

Servings 4

Preparation

Step 1

Cut chicken into 1-inch cubes; place in Slow cooker. Add zucchini, gravy mix, water, and seasoning. Cover and cook for 5 to 6 hours on LOW.

Add cheese, milk and tomato to the Slow cooker during the last 20 minutes, or while the pasta is cooking. Stir in pasta.

This recipe yields 4 servings.