Ham & Scalloped Potato Casserole

By SusieQ-2

Ingredients

• Sauce:
• 6 medium to large potatoes
• Medium Onion sliced
• Salt & Pepper
• Small Ham
• 1/3 Cup Miracle Whip
• 2 TBSP Flour
• 1 Cup Milk
• 1 Cup Grated Cheddar Cheese

Details

Cooking time 30mins

Preparation

Step 1

Prepare Potatoes:
Cook in microwave on high until you can pierce with a knife but not too much that you can't slice once cooled. Peel & Slice thinly.

Slice Ham thinly.

Combine sauce & whisk until smooth.

Pour 1/2 the sauce into a greased baking dish and then layer with potatoes, onions, ham & salt & pepper to taste. Pour remainder of sauce over ham. Cover & bake for 20 minutes at 350 degrees & then 10 minutes uncovered.