Bourbon And Beef Roast

By á-170456

Ingredients

• 4 potatoes quartered
• 2 carrots cut 3" pieces
• 2 celery stalks cut 1" pieces
• 4 pounds rolled roast - (to 5 lbs)
• 1 bay leaf
• 1/2 teaspoon basil
• 4 ounces bourbon
• 1/4 cup water

Details

Servings 1

Preparation

Step 1

Put all in Slow cooker in the order listed. Cover and cook on LOW 10 to 12 hours.

This recipe yields ?? servings