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Ingredients
- 3 cups SELF RISING FLOUR
- 1/4 cups sugar
- 1/4 cup butter softened
- 1 beer
Preparation
Step 1
Preheat your oven to 350*
butter a loaf pan
Put the flour, sugar, and butter I a large mice bowl and combine
next sir in the beer
the dough will be lumpy, but that's OK
Pour the dough into the greased loaf pan, scraping the sides of the bowl so it all goes in
bake for 1 hour