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Ingredients
- 6 ounces unsweetened chocolate
- 1 1/2 cups sugar
- 1 cup half and half
- 1/2 cup butter
- 1/8 teaspoon salt
Details
Servings 2
Preparation
Step 1
In a saucepan, melt chocolate over low heat. Add sugar, half and half, butter and salt.
Cook for 5 minutes, until thick.
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