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Shrimp Seviche

By

Calories; 86
Sugars; 3.45 g

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Ingredients

  • 2 oz.shrimp
  • 1 oz.diced cucumbers
  • 1 oz.diced tomatoes
  • 1 oz.diced red onions
  • 1 tsp.chopped cilantro
  • 1/2 lemon
  • salt,pepper

Details

Preparation

Step 1

Cook the shrimp in water.Cool and dice.Mix with the remaining ingredients.Squeeze lemon juice over
the mixture,adjust the seasoning,and serve.

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