Crescent Lsagna

By á-47499

Ingredients

• 1/2 lb.sausage
• salt & pepper to taste
• 1/2 lb. hamburger
• 1/2 cup chopped onion
• 1/2 tsp. minced garlic
• 1 tbs. dried oregano
• 1 small can tomato sauce
• 3 cans crescent rolls
• 1 cup cottage cheese
• 1 egg, beaten
• 1/2 cup Parmesan cheese
• 1 (8 oz) pkg. sliced mozzarella cheese

Preparation

Step 1

Brown meats & drain. Add onion, garlic, oregano, & tomato sauce & simmer while you make the filling.

Mix cottage cheese, beaten egg, & Parmesan cheese.

Unroll crescent rolls, place 1 1/2 cans on cookie sheet & press side together to form a rectangle. Spread half meat mixture on dough & top with cottage cheese mix. Spread on remaining meat mixture & top with mozzarella cheese slices. Cover with remaining dough, pressing to seal all edges. Brush with milk & sprinkle with sesame seeds. Bake at 375 for 15 minutes.