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Angel food Pineapple Desert

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Ingredients

  • 4 serving vanilla pudding
  • 20 oz. crushed pineapple, drained
  • 1 cup cool whip
  • 1 loaf size angel food cake, diced

Details

Preparation

Step 1

Make pudding according to directions. Drain pineapple well & mix with pudding. Let sit 5 minutes. Fold in cool whip & diced angel food cake until mixed well.

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