Rum Balls

By AnnaMaria507

Ingredients

• 3 cups vanilla wafer crumbs
• 1/2 cup ground pecans
• 3 tbsp cocoa
• 1 cup confectioner's sugar
• 3 tbsp light corn syrup
• 1/3 cup water
• 2 tsp rum flavored extract
• 1/4 cup confectioner's sugar

Preparation

Step 1

1. In a medium bowl, mix vanilla wafer crumbs, ground pecans, cocoa, 1 cup confectioner's sugar, corn syrup, water and rum flavoring together.
2. Roll mixture into 1 inch balls and then roll in remaining confectioner's sugar. Store covered for about a week before serving.