Chocolate Chunk Fudgy Brownies

By dfallon

Ingredients

• 2 sticks (8 oz.) butter
• 3/4 cup unsweetened cocoa powder
• 2 cups sugar
• 4 eggs (at room temperature)
• 2 tsp vanilla extract
• 1 cup flour
• 2 cups (12 oz.) semi-sweet chocolate chunks

Preparation

Step 1

Preheat oven to 350. Grease a 13x9x2 baking pan.

Melt butter over low heat or in microwave. Scrape into a medium bowl.

Add cocoa powder and stir until blended. Mix in sugar.

Add eggs, one at a time, beating well after each addition.

Stir in vanilla, then flour. Do not overbeat.

Stir in chocolate chunks.

Turn batter into prepared pan, leveling surface.

Bake 20-25 minutes or until toothpick inserted near center comes out with just a few moist crumbs.

Remove pan to wire rack. Let cool completely in pan before cutting into bars.