Iced Nuts - #

By jann

Ingredients

• 1 1/2 cups pecan halves blanched, or whole almonds, walnut halves or cashews
• 1/2 cup sugar
• 2 tbsp. butter
• 1/2 tsp. vanilla

Preparation

Step 1

Line a baking sheet with foil. Butter the foil and set aside.

In a heavy 8" skillet combine nuts, sugar and butter. Cook over medium heat, carefully stirring constantly 5 to 7 minutes or till sugar melts and turns brown. Mixture may splatter.
Remove from heat and stir in vanilla. spread mixture on foil sheet, separate and cool. Store tightly covered.