Pork and Brussels Sprouts Stir-Fry

By pengnev

Ingredients

• 3 tbsp. oil
• 1/2 lb. boneless pork loin chops, cut into 1/4-inch thick strips
• 1 lb. brussels sprouts, halved
• 2 scallions, whites and greens sliced separately
• 2 cloves garlic, chopped
• 1/3 cup soy sauce
• 2 tbsp. brown sugar

Preparation

Step 1

4 Servings