Pizza Margherita

By ames107

Ingredients

• 10 oz can refrigerated pizza dough
• 1 tsp olive oil, divided
• 1 garlic clove
• 5 plum tomatoes, thinly sliced
• 1/2 cup sliced olives, your choice
• 1 cup shredded fresh moz cheese
• 2 tsp basalmic vinegar
• 1/2 cup thinly sliced basil
• 1/8 tsp salt
• 1/8 tsp pepper

Preparation

Step 1

Preheat oven to 400. Unroll dough onto baking sheet coated with cooking spray, pat into an 11 inch rectangle, bake for 10 min. Brush crust with 1/2 tsp olive oil, and top with garlic, tomaoes, olives and cheese. Bake 12 min or until crust is golden. Combine 1/2 tsp oil and vinegar, stir with whisk and drizzle over pizza after adding basil, salt and pepper...