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    Cole Slaw - Award Winning

    1380
    Cole Slaw - Award Winning

    1st Place 2006 Rafferty's Blues & BBQ

    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • 1

      head yellow cabbage

    • ¾

      cup sugar

    • 1

      white onion

    • 1

      tsp sugar

    • 1

      tsp prepared mustard

    • tsp salt

    • 1

      cup cider vinegar

    • 1

      cup vegetable/canola oil

    • Poppy seeds (optional)

    Directions

    Chop or shred cabbage. Stir in sugar Slice onion in thin rings Layer 3 times alternating cabbage & onion Sprinkle poppy seeds lightly over top. In sauce pan bring sugar, mustard, vinegar to boil. Add oil and bring to boil. Pour over slaw. Do not stir. Refrigerate and let sit overnight.


    Nutrition

    More recipes by katherinemarquart

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