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Ingredients
- One bunch basil, picked
- 2 tablespoons Parmesan cheese grated
- 2 teaspoon pinenuts
- 1 teaspoon lemon zest
- Olive oil, salt and pepper
Details
Preparation
Step 1
Blend basil, Parmesan, pinenuts and lemon zest. Add oil & blend to reach desired consistency. Add salt and pepper to taste.
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