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JenicaD

Pumpkin chocolate chip muffins

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Ingredients

  • 1 1/2 Cups flour
  • 1 tsp baking powder
  • 1 cup canned pumpkin
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 1 tsp pumpkin pie spice
  • 1 1/4 cups plus 1 tbsp sugar
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • Chocolate chips

Details

Preparation

Step 1

Whisk together pumpkin, oil, eggs, pumpkin spice, 1 1/4 cups sugar, baking soda and salt in large bowl until smooth. Then whisk in flour mixture until just combined. Add chocolate chips.

Stir together cinnamon and 1 tbsp sugar in another bowl.

Divide batter into muffin cups. Sprinkle with cinnamon and sugar. Bake for 25-30 mins in a 350 degree oven

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