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Slam Dunk Crab Dip

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Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup milk
  • 1 can (6 oz) crabmeat, drained, flaked and cartilage removed
  • 1/4 cup sliced green onions
  • 1/4 cup chopped sweet red pepper
  • 1 tsp curry powder
  • 1/2 tsp garlic salt
  • Assorted crackers

Details

Preparation

Step 1

In a mixing bowl, beat cream cheese and milk until smooth. Stir in the crab, onions, red pepper, curry powder and garlic salt. Refrigerate until serving. Serve with crackers.

Yield: 3 cups

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