COCONUT MILK

By á-48370

used in recipes in place of milk

Ingredients

• One bag of shredded coconut, unsweet
• cheese cloth
• 1.5 cups of hot water
• 7/8 cup of coconut (just under one cup)

Preparation

Step 1

pour coconut into blender
add one cup water
blend on high for 3-4 minutes
pour into cheese cloth and squeeze all milk out
return coconut pulp to blender and add rest of water
blend again
strain again

Store milk in a jar and refrigerate

This is from "beyond diet" website cooking with isabel.