Spinach Pie

By es123

Ingredients

• 2 boxes frozen spinach
• 2 pounds extra sharp cheddar cheese
• 24-ounces cottage cheese
• 6 eggs
• 6 tablespoons flour
• 6 tablespoons melted butter
• 1 tablespoon Greek seasoning
• hot sauce

Preparation

Step 1

Preheat oven to 350-degrees.
In a large bowl mix together the spinach and cheeses. In a separate bowl whisk the eggs adding the flour and butter in three batches. Then mix it all together. Add Greek seasoning and hot sauce to taste and mix again. Put it in a 9×13 casserole dish and bake for 45-minutes until a knife comes out clean.

Greek seasoning:
1 1/2 teaspoons dried oregano
1 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon dried marjoram
1/2 teaspoon dried minced onion
1/4 teaspoon dried minced garlic