Green Bean Casserole
By á-47183
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Ingredients
- 2 cans Cream of Mushroom soup
- 1 C. milk
- 2 tsp. soy sauce
- 1/4 / tsp. ground black pepper
- 4 regular sized cans cut green beans, drained
- 1 can (6 oz.) French's French Fried Onions (2 2/3 C.)
Details
Preparation
Step 1
Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 C. French Fried Onions in 3 qt. casserole.
Bake at 350° for 25 minutes or until hot. Stir.
Top with remaining onions. Bake for 5 minutes more.
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