Easy Enchilada pie

  • 20 mins
  • 50 mins

Ingredients

  • 1 lb extra lean ground beef
  • 1 onion chopped
  • 1 1/2 cup salsa
  • 1 tbsp taco seasoning mix
  • 1 cup frozen corn
  • 1 cup rinsed canned black beans
  • 3 large flour tortilla
  • 1 1/2 cup Kraft Tex Mex shredded cheese

Preparation

Step 1

Heat oven 400 F Brown meat with onions in large non-stick skillet. Add salsa, taco seasoning, corn and beans, mix well. Cover and simmer 5 minutes. Remove from heat

Place 1 tortilla in deep dish 9 inch pie plate sprayed with cooking spray, top with 1/3 of meat mixture and cheese. Repeat two more times and cover with foil sprayed with cooking spray.

Bake 30 minutes or until heated through uncovering for the last 5 min. let stand 5 min before serving