Chicken & Noodles
By á-46412
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 (12 ounce) package Reames Home Style Frozen Egg Noodles
- 5 cups water
- 4 teaspoons chicken bouillon granules
- 1-1/2 teaspoons minced onion
- 2 cups cooked, cubed chicken
- 1 teaspoon parsley flakes
Details
Preparation
Step 1
Put water, chicken, onion and parsley in a large saucepan or dutch oven. Bring to a boil, add bouillon granules, dissolve.
Drop in frozen noodles and stir to separate, simmer 50 minutes
You'll also love
- Spinach Quiche 0/5 (0 Votes)
- Hungarian Pork Ribs 0/5 (0 Votes)
- Baked Ziti with Turkey Sausage 0/5 (0 Votes)
- Pasta with Roasted Garlic Sauce 0/5 (0 Votes)
- Noodles and Pot cheese 0/5 (0 Votes)
Review this recipe