PUMPKIN DESERT CAKE

By á-46168

Ingredients

• GREASE BOTTOM OF 13 X 9 PAN
• CRUST: 1 YELLOW CAKE MIX
• 1/2 C. BUTTER OR OLEO
• FILLING: 3 C. OR 1 LARGE CAN PUMPKIN PIE MIX
• 2 EGGS
• 2/3 C. EVAPORATED MILK
• TOPPING: 1 C. RESERVED CAKE MIX
• 1/4 C. SUGAR
• 1 tsp. CINNAMON
• 1/4 C. BUTTER

Preparation

Step 1

MIX CRUST & PRESS INTO PAN

MIX FILLING & POUR ON CRUST

MIX TOPPING & SPRINKLE OVER TOP OF FILLING

BAKE 350 FOR 35-40 MIN