- 8
- 15 mins
- 15 mins
0/5
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Ingredients
- 4 cups kettle potato chips (4 oz.)
- 1 cup KRAFT Shredded Cheddar Cheese
- 1 small tomato, chopped
- 2 green onions, sliced
- 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled
- 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
Preparation
Step 1
SPREAD chips onto large microwaveable plate; top with cheese. Microwave on HIGH 1 to 2 min. or until cheese is melted.
TOP with remaining ingredients.
SERVE immediately.