Menu Enter a recipe name, ingredient, keyword...


Peanut Butter Chocolate Chip Cake


Google Ads
Rate this recipe 0/5 (0 Votes)
Peanut Butter Chocolate Chip Cake 0 Picture


  • 2 1/4 c. all purpose flour
  • 2 c. light brown sugar
  • 1 c. creamy peanut butter
  • 1/2 c. butter, softened
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 c. milk
  • 1 tsp. vanilla
  • 3 eggs
  • 1 c. semi-sweet chocolate chips



Step 1

Preheat oven to 350 degrees. coat a 9 x 13 baking pan with cooking spray. set aside.

Using an electric mixer combine flour, brown sugar, peanut butter, and butter. Remove 1 c. of the mixture and set aside.

Mix in baking powder and soda. Mix in milk and vanilla. Add eggs one at a time, mixing well after each addition.

Transfer batter to prepared pan. Sprinkle top with reserved flour mixture and chocolate chips. Bake 35-40 minutes or until toothpick inserted in center comes out clean.

Review this recipe