Easy Chicken Casserole

By McCarleyRHLAC

9 servings/ 6 points, 8 pointsplus

Ingredients

• 2 cups cooked rice
• 2 cups cooked chicken, cubed
• 2 cups cooked broccoli, chopped
• 1 cup plain yogurt, Fat Free
• 2 can cream of chicken soup ( I use campbells healthy request)
• 1/4 tsp curry powder
• 1/2 tsp. garlic powder
• 1/2 tsp black pepper
• 3 T lemon juice
• 1 1/2 cup shredded cheddar cheese ( i use 2%)
• 1/3 c slivered almonds

Preparation

Step 1

Mix all together and place in a 9x13 baking dish. Bake at 350 for 30 minutes or until it bubbles and gets a little brown on top.