Lemon Delight by Cathy
By á-48386
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Ingredients
- Layer 1:
- 1-1/2 cup flour
- 1 stick margarine
- 1/2 cup chopped walnuts
- Layer 2:
- 1 8oz. softened cream cheese
- 1 8oz. cool whip
- 1 cup confectioners sugar
- Layer 3:
- 2 pkgs. (3.5 oz.) instant lemon pudding
- 3-1/2 cups milk
- Layer 4:
- 1 8oz. cool whip
- chopped walnuts for sprinkling
Details
Preparation
Step 1
Combine layer 1 ingredients and bake at 350 for 30 mins then allow it to cool down. Mix layer 2 ingredients together and spread on crust.
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