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Easy Snickerdoodle Blondies

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Easy Snickerdoodle Blondies 0 Picture

Ingredients

  • 2 2/3 cups flour
  • 2 teaspoons baking powder
  • 2 cups brown sugar ( packed )
  • 1 cup salted butter ( room temp )
  • 2 eggs
  • 1 tablespoon vanilla extract

Details

Preparation

Step 1

Combine the butter, eggs, brown sugar, and vanilla. I used my mixer and it worked great!
Add in the dry ingredients. (Flour, baking powder, )
Spread in a greased 9x13 dish. The batter will be thick almost like a cookie mixture.
Combine the cinnamon topping ingredients and sprinkle over the top.
Bake at 350 degrees for 25-30 minutes or until top springs back when pressed. Once it cools, it will harden more.

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