Mississippi Mud Cake

By carolync

Ingredients

• Frosting:
• 1 cup butter or margarine, or 2 sticks or 16 tablespoons, melted
• 1/2 cup cocoa (I use 100% pure cocoa)
• 2 cups sugar
• 4 eggs, beaten
• 1 1/2 cups all-purpose flour
• Dash salt
• 1 teaspoon vanilla extract
• 1 1/2 cups nuts of your choice( I use pecans or walnuts)
• 4 cups miniature marshmallows (Could use marshmallow fluff)
• 4 cups powdered sugar
• 1/2 cup evaporated milk
• 1/4 cup or 4 tablespoons butter, softened
• 1/3 cup cocoa
• 1 teaspoon vanilla extract

Preparation

Step 1

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