BBQ'd Chicken

Ingredients

  • 3 pounds chicken pieces
  • 1 1/2 cups barbecue sauce
  • 1/4 cup honey
  • 2 tsp yellow mustard
  • 1 1/2 tsp worcestershire sauce

Preparation

Step 1

In a bowl, mix together all of the ingredients except for the chicken. Put the chicken in a freezer bag. Pour the mixture into the bag and seal it. When ready to cook, place the thawed ingredients in the slow cooker and cook for 4 - 5 hours on low.

Serving suggestions: Delicious with mashed potatoes and a vegetable or a side salad