Beef Stroganoff

By á-48386

Ingredients

• 2-1/2 lbs. Beef Cubes
• 2 cans cream of mushroom soup
• 2 heaping tbsp. Dried onion soup mix for each can of soup used.
• 1 can sliced mushrooms, drained

Preparation

Step 1

Mix all until smooth then mix in the meat. Cook covered at 300 for 3 hours.