Carrots and Sugar Snap Peas
By á-49249
Rate this recipe
5/5
(1 Votes)
Ingredients
- 8 oz. baby carrots
- 1 Tbs. garlic herb Irish butter
- 8 oz. snap peas
- 11/2 tsp. salt
Details
Preparation
Step 1
Place carrots in a microwave safe bowl, cover and microwave on high for 5 minutes.
Stir in remaining ingredients.
Cover and microwave on high for 3-4 minutes more.
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