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á-48513

Giblet gravy

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Ingredients

  • Turkey giblets & neck (except liver)
  • 4 c water
  • salt
  • Heinz gravy

Details

Preparation

Step 1

Simmer for one hour. Strain water & use broth for stuffing. Chop meat finely. Add meat to Heinz gravy and follow cooking directions on jar.

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