Cake in a Coffee Mug

Photo by Helen (#2) C.
Adapted from budget101.com

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from budget101.com

Ingredients

  • 1

    cake mix any flavor

  • 1

    (4 serving size) instant pudding mix, any flavor

Directions

Blend ingredients well until completely mixed. Measure ½ cup dry mix into sandwich bags, Makes 8-9) & tie it closed using ribbon. Flavor Ideas: Lemon cake mix- lemon pudding Yellow cake mix- vanilla pudding Devils food cake mix- chocolate pudding Pineapple cake mix- coconut pudding Butterscotch cake mix- butterscotch pudding Glaze mix : In a separate bag combine the following ingredients: 1/3 cup powdered sugar 1 ½ tsp dry flavoring (ex. powdered lemonade mix, powdered orange breakfast drink mix, cocoa powder) In a large coffee mug place a Cake Mix & a glaze mix and attach a tag with the instructions for cooking. (You can also attach a small wire whisk using raffia or a ribbon, etc). To Use: Grease or spray coffee mug with cooking spray. Empty Cake Mix into mug and add 1 egg white, 1 T. Oil & 1 T water. Blend with fork until smooth. Place in microwave and cook on high for 2 minutes. While cake is cooking add 1 ½ tsp water to glaze mix in baggie. Close and gently rub baggie until glaze is smooth. When cake is done, remove from microwave, cut a small hole in the corner of glaze packet and apply glaze to your mug cake. Eat while warm! Other Help Items: If you want to make the packets easier for the recipient add a couple teaspoons of Just Whites egg replacement powder to each individual packet or Cake "mix". & On directions tag add an additional 1 T water to recipe & omit egg white from recipe

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