Striped Delight

By á-49008

Ingredients

• 1-1/2 cups graham cracker crumbs
• 1/4 cup sugar
• 1/2 cup melted butter or margarine
• 1 8 oz. cream cheese softened
• 1/4 cup sugar
• 2 tablespoon milk
• 1 container (8 oz.) Birds Eye Cool Whip topping thawed
• 2 packages (4 oz. serving size) Jello brand chocolate flavored pudding
• 3-1/2 cups cold milk

Preparation

Step 1

Combine graham cracker crumbs, 1/4 cup sugar and melted butter. Press firmly into
bottom of a 13 x 9 inch pan. Beat cream cheese with sugar and 2 tablespoons milk until
smooth. Fold in half the whipped topping. Spread over crust. Using 3-1/2 cups cold
milk, prepare pudding as directed on package. Pour over cream cheese layer. Chill
several hours or over night. Spread remaining whipped topping over pudding. Garnish
with grated chocolate or chopped nuts, if desired. Makes 12 to 15 servings.