Salsa Chicken

By á-48262

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Ingredients

6 boneless chicken breast
1.5 cup salsa
1 pig. Onion soup mix
1 can reduced fat cream of mushrooms
1/2 cup milk
1 cup fat free sour cream

Details

Preparation

Step 1

Spray bottom of slow cooker with Pam.
Place chicken in slow cooker
Sprinkle onion soup and mushrooms over chicken.
Mix salsa and mushroom soup and milk; pour over chicken
Cook on low 8 - 10 hours
Remove chicken
Add sour cream to sauce, cook on high for 5 minutes
Serve over chicken