- 4
5/5
(1 Votes)
Ingredients
- 1/2 C panko
- 2 cloves garlic, minced
- salt
- 3 lg. onions, halved crosswise
- 1/2 C chicken broth
- 2 TBL butter
Preparation
Step 1
mix panko, garlic & 1/2 tsp salt
place onions flat side down in heavy skillet
add broth & 1 C water
partially cover & cook over med-high until tender, abt 20 min
flip, top w/ panko & dot w/ butter
broil until golden, abt 3 min