Classic potato salad
By Side Passion
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 lbs russet potatoes (or reds if you prefer)
- 2 Tbs cider vinegar
- 1/2 tsp salt
- 2 C mayonnaise
- 2 scallions, chopped
- 1 celery stalk, chopped
- 1 Tbs Dijon mustard
- 1 Tbs vinegar
- 1 tsp sugar
- And salt to taste
Details
Preparation time 30mins
Cooking time 60mins
Preparation
Step 1
Boil, peel and cube the potatoes; toss with vinegar and 1/2 tsp salt. Mix mayo, scallions, celery, mustard, vinegar, sugar and salt. Toss with potatoes, serve.
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