"BBQ SAUSAGE SLOPPY JOES

By RoketJSquerl

BBQ Sausage Sloppy Joes made with Italian sausage links, hidden veggies and a sweet and tangy bbq sauce mixture in 30 minutes will be the answer to your summer recipe wishes!

Ingredients

• 19 5 sausage links I used Johnsonville and it was 5 links
• 1 red bell pepper finely diced
• 1 green bell pepper finely diced
• 1/2 yellow onion finely diced
• 1 cup barbecue sauce
• 1 cup tomato sauce
• 1 cup beef broth chicken is okay too
• 6 brioche rolls
• 1 cup sharp cheddar cheese cut into small cubes

Preparation

Step 1

INSTRUCTIONS
Note: click on times in the instructions to start a kitchen timer while cooking.

Cut the sausage casing with a knife and empty the meat into a large skillet that's been preheated on a medium-high flame.
Break apart the sausage into pea sized crumbles.
Cook for 5-7 minutes or until fully cooked.
Remove the sausage and drain all but 2 tablespoons of the remaining oil.
Add the bell peppers and onions and cook, stirring, for 5-7 minutes.
Add the barbecue sauce, tomato sauce and beef broth.
Simmer until reduced by half, about 6-8 minutes.
Add the sausage back in, dot with the cheddar cheese and mix slightly just to start melting the cheese.
Serve on toasted brioche buns.